Chocolate Chip Surprise Cookies

I am a chocolate chip cookie girl at heart.  I'll eat all of the other kinds, but my happy cookie must have chocolate chips in it.  I'm also slightly picky about the texture of the cookies: the have to be soft, not crispy, but they can't be soggy.  They need to be able to hold up if you want to dip them in some milk.  I am also the kind of girl who could eat chocolate hazelnut spread straight from the jar.  Add those to my cookies and I am blissfully happy!

These cookies are loaded with my beloved chocolate chips, and have the added bonus of a nice chocolate hazelnut center!

Nutty White Wine Sauce

Most people know pine nuts from pesto, but these little goodies are so delicious that I could eat them by the handful.  They are soft and mild and make an excellent addition to so many dishes, especially if pasta is involved.  They add such an incredible nutty flavor to this white wine sauce!

Guacamole Veggie Pizza

I am definitely a pizza girl, with all of that gooey cheesy goodness and an infinite selection of toppings.  But, sometimes I like a little change from the typical tomato sauce, and I have discovered that guacamole is a great substitute,

Red Velvet Banana Cake

I am not a fan of bananas, which is why most of my friends are surprised that I love banana cake.  It is always soft, moist and full of flavor.  Mix in some red velvet, and it just takes it to the next level.