Polenta Bruschetta

I love tomatoes, especially when they are served up as bruschetta, and I have recently discovered a love of polenta.  Together, they make a great appetizer!

Cauliflower Polenta Grits

First of all, yes, I do realize that polenta and grits are technically two different things.  Humor me, because it's just easier to call it grits instead of making up a long, rambling name to describe this dish.  This dish is a great way to use up any leftover polenta that you may have and it is a perfect side to serve with pulled pork!